Mickey Mazurowski MS, RDN, LD, LPTA, CLT

Mickey is the owner of The Food Connection.  She is a licensed and registered dietitian who obtained her nutrition degree from UNLV.  Mickey received her Master's in Microbiology and Cell Science from the University of Florida where her focus of study was on microbiomes.  She has a B.S. in Sports Injury Management, a license as a Physical Therapy Assistant and a certification in Lymphedema Therapy.  Gut, brain and oral health are her areas of specialty.  She is also proficient in diabetes, food allergies/sensitivities, kidney, thyroid disease, PCOS and any other cellular inflammatory issues.   

Archibald Rufty